At Burnt Fig, we offer a range of catering and event services designed to be flexible, high-quality, and easy to work with. Every event is different, which is why our approach is always tailored to suit the client, the venue, and the overall vision.
Bespoke Catering
We create tailored menus for each event, ensuring every client receives a unique and considered experience. Our focus is on thoughtful, well-executed food that reflects the tone and style of the event while maintaining consistently high standards.
From formal dining to relaxed sharing-style menus, we adapt our offering to suit both the occasion and the venue.
Weddings
We specialise in wedding catering, working closely with both couples and venues to deliver a seamless and memorable experience.
From the initial planning stages through to service on the day, we prioritise clear communication, organisation, and attention to detail. Our goal is to ensure everything feels effortless, allowing couples and venue teams to feel confident and supported throughout.
Drop-Off Catering
Our drop-off catering service provides a simple, high-quality solution for smaller events, corporate bookings, and more informal gatherings.
This flexible option allows venues and clients to offer beautifully prepared food without the need for full service, making it ideal for a wide range of occasions.
On-the-Day Management
We provide on-the-day coordination to ensure events run smoothly from start to finish.
By managing timelines, liaising with suppliers, and overseeing service, we help reduce pressure on venue teams and create a calm, organised environment where everything runs as it should.
Event & Wedding Planning
In addition to catering, we offer planning support to guide clients through the event process.
This ensures clear communication, strong organisation, and a more seamless experience for both the client and the venue — resulting in well-executed, enjoyable events.
